キッチンたきざわ

[Perfect for banquets and drinking parties!] Takizawa course!

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We have prepared a course that is perfect for banquets and drinking parties! The contents recommended by the owner are packed ◎ The contents of the dish will change depending on the time, so please check in advance ♪ Please feel free to consult us such as charter and small party banquet!

[Excellent freshness!]

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The shop owner's purchase of outstanding freshness is exquisite ◎ We have prepared seasonal items and fish recommended by the shop owner! We also have a wide variety of shochu and other alcoholic drinks! Please have a good time with sake ◎

[Popular! Excellent food!] Takizawa's Chicken Nanban ~ 580 yen ~

580 yen

I want you to eat it once! I want you to eat it once [Takizawa's chicken nanban] Excellent compatibility with discerning tartar sauce and sack and juicy meat ◎ It is an excellent dish that beer and alcohol go forward ♪ Please come and enjoy it when you come!

6 counter seats, 5 table seats ☆ Popular for company banquets by connecting table seats!

One of the pride of the counter kitchen! It can be used for dates and friends! A story case full of fresh seafood in front of you ♪

The wall is another sign! To make it easy to see what kind of store, I draw a special fish picture on the wall.We are particular about the appearance ☆

Table 5Person(s) × 1

Table for 4 people x 4, Table for 2 people x 1

Table 20Person(s) × 1

By connecting movable table seats, you can have a banquet for a large number of people!

Counter seat6Person(s) × 1

6 seats at the counter

A variety of dishes!

We have a wealth of special items recommended by the owner ◎ Please enjoy a lot of special dishes ♪

Open counter seats

Enjoy a mix of Japanese and Western dishes made with seasonal ingredients, abundant local sake, shochu, and plenty of sake!

3 minutes walk from the station!

Our shop has excellent access from Settsu Tomita Station! It is perfect for meals and banquets after work! There are also courses for banquets and charter ◎

Rare local sake

Local sake that is difficult to obtain from Master Select, who loves sake, and monthly sake

A lot of shochu

A wide variety of awamori and awamori that can be drunk